Description
Apple Crumble Cheesecake combines creamy cheesecake with sweet apple filling and a crunchy crumble topping, making it the perfect cozy dessert for fall.
Ingredients
2 cups (200g) graham cracker crumbs
½ cup (115g) unsalted butter
melted
2 tablespoons granulated sugar
24 oz (680g) cream cheese
softened
1 cup (200g) granulated sugar
1 teaspoon vanilla extract
3 large eggs
1 cup (240ml) sour cream
3 medium apples
peeled and diced
⅓ cup (70g) brown sugar
1 teaspoon cinnamon
2 tablespoons cornstarch
2 tablespoons water
1 tablespoon lemon juice
¾ cup (95g) all-purpose flour
½ cup (100g) brown sugar
½ teaspoon cinnamon
½ cup (115g) cold unsalted butter
cubed
Instructions
- Preheat the oven to 325°F (160°C).
- In a medium bowl, mix graham cracker crumbs, melted butter, and sugar. Press mixture into the bottom of a 9-inch springform pan.
- In a large mixing bowl, combine cream cheese, sugar, and vanilla extract. Beat until smooth. Add eggs one at a time, mixing well after each addition. Stir in sour cream until fully combined.
- In another bowl, toss diced apples with brown sugar, cinnamon, cornstarch, water, and lemon juice until well coated.
- Pour half of the cheesecake filling over the crust. Layer half the apple mixture, then repeat with remaining cheesecake filling and apple mixture.
- In a new bowl, combine flour, brown sugar, cinnamon, and cubed cold butter. Mix until crumbly, then sprinkle on top of the cheesecake.
- Bake for 30-35 minutes until the edges are set and the center slightly jiggles. Let cool before refrigerating for at least 4 hours.
- Serve chilled and enjoy your Apple Crumble Cheesecake!
Notes
For extra flavor, consider adding nuts to the crumble topping. Make sure to allow the cheesecake to chill completely for the best texture.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420 kcal
- Sugar: 28 g
- Sodium: 240 mg
- Fat: 26 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 100 mg
Keywords: Apple Crumble Cheesecake, fall dessert, cheesecake, apple dessert, cozy dessert