Description
Indulge in the rich, nutty flavor of Pecan Pie Brownies, a decadent dessert that combines the fudginess of brownies with the delightful crunch of pecans.
Ingredients
Scale
1 boxed brownie mix prepared according to the directions
1/2 cup honey
1/2 cup packed light brown sugar
1 large egg at room temperature
1 tablespoon unsalted butter melted
2 teaspoons vanilla extract
1/2 teaspoon salt
1 3/4 cups roasted unsalted pecan pieces roughly chopped
Instructions
- Preheat your oven according to brownie mix instructions and prepare a baking dish.
- Prepare the brownie mix as directed on the box.
- In a separate bowl, mix honey, brown sugar, egg, melted butter, vanilla extract, and salt until well combined.
- Fold in the chopped pecans into the mixture.
- Combine the brownie batter with the pecan mixture and pour into the prepared baking dish.
- Bake according to brownie package instructions or until a toothpick comes out clean.
- Allow to cool, cut into squares, and serve.
Notes
For an even richer flavor, use dark chocolate brownie mix. You can also serve these brownies with a scoop of vanilla ice cream.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 360 kcal
- Sugar: 22 g
- Sodium: 150 mg
- Fat: 22 g
- Saturated Fat: 7 g
- Unsaturated Fat: 14 g
- Carbohydrates: 38 g
- Fiber: 3 g
- Protein: 5 g
- Cholesterol: 45 mg
Keywords: Pecan Pie Brownies,Dessert,American,Chocolate,Brownies